Description:
Bhutan Chocolate Mint Tea is a soothing herbal blend that combines the rich, velvety notes of chocolate mint with the nutritional powerhouse Moringa Oleifera. The flavor is smooth and refreshing, with a subtle sweetness and cooling finish. It’s often enjoyed as a calming after-dinner tea. The tea is packaged in biodegradable, heat-sealed sachets with eco-friendly envelopes, free from glue or chemicals. It’s produced under Bhutan’s Agricultural Forest Regulatory Authority standards, ensuring quality and sustainability.
Health Benefits
Chocolate mint supports digestion, eases bloating, and helps relieve gas and indigestion. It has antimicrobial and anti-inflammatory properties that may reduce headaches, muscle soreness, and respiratory discomfort. Its calming effects can also help reduce anxiety and promote relaxation.
Moringa Oleifera adds a dense nutritional profile, including vitamins A, C, and E, as well as calcium and potassium. It offers antioxidant protection, supports blood sugar regulation, and aids in detoxification and energy balance.
Serving Tips
Steep one sachet in hot water for two to three minutes.
It’s best enjoyed without milk, though honey can be added for sweetness.
The tea can also be cold-infused or creatively used in soups and batters.
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